Case Study /read
In part a successor to the famous Dux de Lux, which was damaged in the Christchurch earthquakes, Dux Dine is a live music and bar venue, located in a turn of the century villa that was originally the Station Master’s home. With an emphasis on serving dishes made with products sourced from local suppliers, Dux Dine also boasts its own organic garden and batch brew’s its own award-winning beers. The villa itself has been renovated to accommodate a range of spaces suited to varying dining requirements, whether guests are in search of an intimate candlelit dinner, a large group celebration or a quick coffee on the go.
A busy kitchen required well-planned equipment, with SKOPE’s Centaur drawer system being chosen to create more streamlined processes. The SKOPE Backbar fits well into the space allocated and stores predominantly New Zealand sourced beers and wines.
End /Next Case Study
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“I have no doubt that the fit-out, food, drinks and staff will all combine to make every visit a memorable event”
“Having used SKOPE in the past, I wanted to install SKOPE at Red Lantern due to the proven performance, quality and reliability.”
“What really impresses me - and what will impress our customers - is the passion SKOPE has for making a significant, long-term commitment to the region.”
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